这篇留言是为了谢谢一直听我述说心事的你。也不知道该说什么好。。就只能说声。。
谢谢你。
希望你能找到未来的自己。
Saturday, November 15, 2008
Sunday, November 9, 2008
A weekend of chilling
Instead of going to touristy areas like 黄山，千岛湖，杭州，无锡，苏州，the trio decided on 长兴 farmstay. Okay...its not really a farmstay...more upmarket la but very cheap! RMB 205 for 1 night with all meals provided. Woah the meals ah not bad one lehz alot of greens... exactly what we are lacking in shanghai. And the Chicken Soup! *Glurp* *Slurp* *Burp* FANTASTIC! The kampong chickens like very little fats one and very firm!
The front of the "farm". Ok lah they are "farmers" but as u noe nowadays farmers in China very rich cos they hv land use rights etc etc so we are staying in their houses now. Something like a hotel.
The interior:
Our Room:
The "water concept" outside our room
The "car" we took to the tourist attractions
Ahem... its the smaller one...the "lau-ya-pok" car
We are just so fascinated by it la...
SEE!! GOT 3 WHEELS ONLY LEHZ!
The first attraction (and only one) that we have been to
Got "jump-shot" frenzy at the entrance.
XY: "The lanterns taste good!"
XY: "Woah wan to kiss him also so difficult one ah"
一个旺旺雪饼来孝敬您！
XY: "HI YAH!!!!"
Oppsie... a little assistance needed
Meditating in progress..DO NOT DISTURB!
Is that Ostrich Kungfu???
The second tourist attraction: 霸王潭. We didn't enter though... just drank their water hahaha
Nice Scenery.
The market where we bought their 特产- walnuts and preserved kiwi. Quite Ex not as cheap as expected.
The trees that we supposedly came here for -_-
*shiver* 给我一点吃的吧！
LIVE CHICKENS!!
Beautiful Landscapes. Takes my mind off everything.
It was a really relaxing weekend esp aft the horrible week that I had. Nua-ed the whole day like just sleep, wake up, eat, sleep, walk, chill, talk... SHIOK la. LIFE IS SHIOK! Now its 12.17 am, Monday. Its the start of the week and a brand new beginning. JIAYOU VIVIEN!!
The front of the "farm". Ok lah they are "farmers" but as u noe nowadays farmers in China very rich cos they hv land use rights etc etc so we are staying in their houses now. Something like a hotel.
The interior:
Our Room:
The "water concept" outside our room
The "car" we took to the tourist attractions
Ahem... its the smaller one...the "lau-ya-pok" car
We are just so fascinated by it la...
SEE!! GOT 3 WHEELS ONLY LEHZ!
The first attraction (and only one) that we have been to
Got "jump-shot" frenzy at the entrance.
XY: "The lanterns taste good!"
XY: "Woah wan to kiss him also so difficult one ah"
一个旺旺雪饼来孝敬您！
XY: "HI YAH!!!!"
Oppsie... a little assistance needed
Meditating in progress..DO NOT DISTURB!
Is that Ostrich Kungfu???
The second tourist attraction: 霸王潭. We didn't enter though... just drank their water hahaha
Nice Scenery.
The market where we bought their 特产- walnuts and preserved kiwi. Quite Ex not as cheap as expected.
The trees that we supposedly came here for -_-
*shiver* 给我一点吃的吧！
LIVE CHICKENS!!
Beautiful Landscapes. Takes my mind off everything.
It was a really relaxing weekend esp aft the horrible week that I had. Nua-ed the whole day like just sleep, wake up, eat, sleep, walk, chill, talk... SHIOK la. LIFE IS SHIOK! Now its 12.17 am, Monday. Its the start of the week and a brand new beginning. JIAYOU VIVIEN!!
French@Nice
Having tried Italian, Spanish, Shanghainese, Chinese, ...(certain parts of China) food, the next was naturally French (:
We tried this nice restaurant called "Nice" hahaha. I had 5 course meal for RMB 488... kinda EX but then first time trying french so shld be ok bah... somemore SGD 100 how to get such atas french food in Singapore??
Ooo they serve free flow bread too like Barcaro but then no Olive Oil ):
Number 1: Beef Carpaccio
Number 2: Roasted Scallop with Black Truffles
Number 3: Pumpkin "Cappucino" with White Truffle Oil
Number 4: MAIN COURSE! *SLURP*
Liu Ping's crab w Linguine
Australian steak with Asparagus and Parma Ham
I had the same as Xueyuan la just that mine is 80% done and his is 50%.
Number 5: Desserts!
Ginger Creme Brulee
Liu Ping's Crepes
Author's Rating: Nice ambience, really atas but foodwise ain't that fantastic la. The beef just ok only nth special about it. So i think its not worth the buck. Still prefer my italian and perhaps Japanese food at Haiku.
We tried this nice restaurant called "Nice" hahaha. I had 5 course meal for RMB 488... kinda EX but then first time trying french so shld be ok bah... somemore SGD 100 how to get such atas french food in Singapore??
Ooo they serve free flow bread too like Barcaro but then no Olive Oil ):
Number 1: Beef Carpaccio
Number 2: Roasted Scallop with Black Truffles
Number 3: Pumpkin "Cappucino" with White Truffle Oil
Number 4: MAIN COURSE! *SLURP*
Liu Ping's crab w Linguine
Australian steak with Asparagus and Parma Ham
I had the same as Xueyuan la just that mine is 80% done and his is 50%.
Number 5: Desserts!
Ginger Creme Brulee
Liu Ping's Crepes
Author's Rating: Nice ambience, really atas but foodwise ain't that fantastic la. The beef just ok only nth special about it. So i think its not worth the buck. Still prefer my italian and perhaps Japanese food at Haiku.
Wednesday, November 5, 2008
FINALLY... a fine day to remember
OMG after days of boredom and craving... I FINALLY GOT BACK TO BACARO TODAY!! WHOOHOO! 3 cheers to ade and Xueyuan! I love u guys man!
Me and my fave Spritz.
Acting drama mama and papa (psst I was the director hor =P)
Super Atas Water.
OMG its damn good la this olive oil all the way from Italy! So heavenly that I did consider marrying an Italian hahaha.
Q: What is Vivien's fave Italian food?
A: Not pasta, not pizza, but Oilve Oil and Bread... *slurp*
Our appetizer：
Stuffed bread something and some bread thing with cheese and ham on top (they had super nice names la just that i cannot rmb heh)
This time we all had pasta...
Complimentary drink of vodka + lemon ice cream + etc.
Our current fave hideout in Shanghai: 田子坊. A place where you can chill, relax and bitch.
Our fave shop in 田子坊- Katherine. A shop that sells wine and coffee. Wonderful ambience. Wonderful music. Wonderful people.
Gosh Im so addicted to fine dining and chilling. *sigh* a lifestyle that cannot be fulfilled in Singapore.
Me and my fave Spritz.
Acting drama mama and papa (psst I was the director hor =P)
Super Atas Water.
OMG its damn good la this olive oil all the way from Italy! So heavenly that I did consider marrying an Italian hahaha.
Q: What is Vivien's fave Italian food?
A: Not pasta, not pizza, but Oilve Oil and Bread... *slurp*
Our appetizer：
Stuffed bread something and some bread thing with cheese and ham on top (they had super nice names la just that i cannot rmb heh)
This time we all had pasta...
Complimentary drink of vodka + lemon ice cream + etc.
Our current fave hideout in Shanghai: 田子坊. A place where you can chill, relax and bitch.
Our fave shop in 田子坊- Katherine. A shop that sells wine and coffee. Wonderful ambience. Wonderful music. Wonderful people.
Gosh Im so addicted to fine dining and chilling. *sigh* a lifestyle that cannot be fulfilled in Singapore.
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